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In the Balinese jungle, everything around you is alive and bearing fruits from cocoa to papaya, coffee, guava, pepper, banana or native snake fruit. With notes of sweet bananas and spices, the chocolate we make from these exotic beans is smooth, gentle on the palate, low in acidity, but it is exhibiting in its flavours the lushness of its birthplace. We mix, conche and refine each batch in our production in Kent. We make our own chocolate with love, devotion and the sole intent to bring you great chocolate.
|  | Ingredients:cocoa beans, cane sugar, cocoa butter, soya lechitin | | No vanilla or flavours added | | May contain traces of nuts and sesame | | Weight (e): 45g | | Min. cocoa 72% | | Made in Great Britain |
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