This lava print box merging rivers of embossed gold and black epitomizes the luxury of our fine dark and milk chocolate truffles. The perfect box for dinner parties and gifts to be remembered.

There is no surprise more magical than the surprise of being loved. Under the lid or hidden in the drawer of our chocolate box lies the magic of fine cocoa and the magic you create with a piece of jewellery, an engagement ring or more chocolates. 

(Please note the jewellery featured is not included in the price).

As a British brand who started in London in 1999 with our first stall at Borough Market and first restaurant customer- Gordon Ramsay – we wanted to celebrate London by featuring some if its most iconic roads and streets.

Nestled inside our Abbey Road box, our luscious creamy milk chocolate ganache truffles are classical with a twist: dusted in cocoa powder, a fine milk chocolate shell protects our smooth and creamy ganache, the flavour intensified and sweetness counterbalanced by a hint of grey sea salt. 

As a British brand who started in London in 1999 with our first stall at Borough Market and first restaurant customer- Gordon Ramsay – we wanted to celebrate London by featuring some if its most iconic roads and streets.

Each of our Baker Street W1 boxes contains our intense dark chocolate salted caramel truffles – the epitome of our signature chocolate:  a sweet liquid caramel with a pinch of Noirmoutier island’s grey salt, captured in a cocoa dusted shell of intense dark chocolate.  Intense, indulgent, Bohemian and slightly eccentric, we hope they would have been Sherlock Holmes favourite treat.

As a British brand who started in London in 1999 with our first stall at Borough Market and first restaurant customer- Gordon Ramsay – we wanted to celebrate London by featuring some if its most iconic roads and streets.

We have selected London Gin to create an indulgent and deliciously adult treat for our Oxford Street W1 box.  Encased in a deliciously creamy milk chocolate shell, our smooth chocolate ganache is flavoured with London Gin and infused with lemon, inspired by the classic British cocktail: London Gin and tonic - naturally with a twist of lemon.

Our most moreish truffles to date, these cocoa dusted dark chocolate truffles with a hint of gold sparkle encase a smooth spiced biscuit butter centre made of very finely crushed speculoos biscuits.Speculoos are a type of spiced shortcrust biscuit, traditionally baked in the Netherlands, Belgium and Germany. A little morsel of the continent with a British twist.

Our Ruby Chocolate Jewels, made with milk chocolate that is naturally pink through a selection of the beans, are launching in our boutiques. Have you tried Ruby yet? Creamy with slightly sour, red fruit like notes, its a milk chocolate like no other.

Our most moreish truffles to date, these cocoa dusted dark chocolate truffles with a hint of gold sparkle encase a smooth spiced biscuit butter centre made of very finely crushed speculoos biscuits.Speculoos are a type of spiced shortcrust biscuit, traditionally baked in the Netherlands, Belgium and Germany. A little morsel of the continent with a British twist.

The most classical of all truffles, our humble yet indulgent dark chocolate truffle required many experiments to make sure you can’t tell it is plant-based. Replacing cream with soya milk and butter with a mix of shea and coconut oil allowed us to achieve just that, a fantastic tasting dark truffle. Palm oil free because we believe that plant-based should be kinder.

Price is for 3 boxes.

Using a mix of rice m*lk, soya milk, shea and coconut butter and without any palm oil, our vegan truffles took two years to perfect. These make a fantastic luscious treat for those with a sweet tooth on a plant-based diet.

So very good, we bet you that omnivores won’t be able to tell the difference!