ARTISAN KNOW HOW

Behind Artisan du Chocolat know how is a strong team of more than 35 passionate and dedicated oompa loompas who make our 20000 sqft atelier in Kent a buzzing centre of excellence for all things fine chocolate. They know their ganaches, from their pralines, their caramels from their coulis and work tirelessly and perfecting their craft as artisans have done for centuries to ensure that our chocolates are perfect made and packed every time.

Our atelier in Kent is BRC accredited and Sedex accredited.