N°4 Salted Caramels Peppers
Since creating our famous sea salted caramels for Gordon Ramsay’s menu at Claridge's in 2002, we have pushed the boundaries of sugar, spice and all chocolate things nice. Only the most successful salted caramel ventures, dutifully vetted by volunteer fans, are allowed on our shelves, numbered by the timeline of their conception. Our N°4 caramel infused with pink and black peppercorns has a sweet yet savoury taste finishing in a gentle pleasant heat.
Since creating our famous sea salted caramels for Gordon Ramsay’s menu at Claridge's in 2002, we have pushed the boundaries of sugar, spice and all chocolate things nice. Only the most successful salted caramel ventures, dutifully vetted by volunteer fans, are allowed on our shelves, numbered by the timeline of their conception. Our N°4 caramel infused with pink and black peppercorns has a sweet yet savoury taste finishing in a gentle pleasant heat.
| Product Name | N°4 Salted Caramels Peppers |
|---|---|
| Shelf Life | 9 Months |
| Ingredients | Dark chocolate (cocoa beans, cane sugar, cocoa butter, soya lecithin), caramel (sugar, glucose syrup, cream, butter, sea salt), cocoa powder, pink pepper, black pepper. Dark chocolate min 70% cocoa |
| Contains | Cow's milk and soya. May contain traces of nuts and molluscs (from the grey salt). |
| Storage Instructions | Store in dry cool place guarded by your entourage. |
