N°25 Salted Caramels Spiced Figs
Since creating our famous sea salted caramels for Gordon Ramsay’s menu at Claridge's in 2002, we have pushed the boundaries of sugar, spice and all chocolate things nice. Only the most successful salted caramel ventures, dutifully vetted by volunteer fans, are allowed on our shelves, numbered by the timeline of their conception. N°25 is a winter caramel lovingly cooked with ripe figs and spiked with a blend of ginger, clove, nutmeg and cinnamon encased in a shell of Colombian dark chocolate.
The fig tree symbolises abundance and sweetness. Its fruits are therefore a perfect pick for our N25 salted caramel reminiscent of the joy and sharing of Christmas. Our blend of spices infuses much needed warmth in our sweet fruity sweet caramel to be devoured by a log fire on a long winter evening. Also perfectly accompanies a cheese board.
|Product Name||N°25 Salted Caramels Spiced Figs|
|Shelf Life||9 Months|
|Ingredients||Dark chocolate (cocoa beans, cane sugar, cocoa butter, soya lecithin), caramel (sugar, glucose syrup, cream, butter, sea salt), figs, spices (ginger, clove, nutmeg, cinnamon), cocoa powder. Dark chocolate min 70% cocoa|
|Contains||Cow's milk and soya. May contain traces of nuts and molluscs (from the unrefined salt).|
|Storage Instructions||Store in a dry cool place near your slippers.|