An egg perfectly embodying that aesthetic and taste can beautifully melt into a very desirable Easter treat. Hidden inside you’ll discover glistening golden milk praline mini eggs.
Sculptural gold shimmered egg moulded in intense 70% Colombian dark chocolate holding a ganache filled, 18 carat gold leaf adorned egg. As this egg is thoroughly modern but not minimalist, we have added golden milk praline mini eggs, playfully concealed in its packaging.
|Product Name||Sculpture Egg|
|No of pieces||N/A|
|Dimensions||cm (H) x cm (L) x cm (D)|
|Shelf Life||3 months|
|Ingredients||Cocoa Mass, Sugar, Cocoa Butter, Cream (Milk), Nuts: Hazelnuts; Butterfat (Milk), Dried Whole Milk, Glucose Syrup, Humectant: Sorbitol, Glycerol; Invert Sugar Syrup, Glazing Agent: Shellac; Emulsifier: Soya Lecithin; Natural Vanilla Extract, Colour: Titanium Dioxide, Iron Oxide; Gold Leaf, Vegetable Oil: Coconut. For allergen see ingredient in bold. Not suitable for Gluten allergy sufferers.
Dark Chocolate contains Cocoa Solids 69% minimum. Milk Chocolate contains Cocoa Solids 35%minimum, Milk Solids 19% minimum.
|Contains||Milk, nuts, soya. Not suitable for Wheat allergy sufferers and Coeliacs due to manufacturing methods.|
|Storage Instructions||Store in a cool, dry place away from direct sunlight.|