Dark Chocolate (Vegetarian) Mallows


Soft squidgy vanilla vegetarian mallow drenched in intense Colombian dark chocolate and dusted in cocoa powder. Nothing artificial, no gelatin, just a lot of care, love and natural goodness have gone into making these moreish morsels.

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It took us about almost 12 months to develop mallows without gelatin, which - along with peanut butter without peanut - had become a slight obsession for me. Our mallows, made from soya protein, do not contain gelatin, but still retain a satisfying softness under a crisp shell of chocolate. Vegetarian bliss! Bombe shape. 

More Information
Product Name Dark Chocolate (Vegetarian) Mallows
No of pieces Approx. 22
Dimensions 11.5cm (H) x 11.5cm (L) x 11.5cm (D)
Unpacked Weight 150g
Shelf Life 6 months
Ingredients Dark chocolate (cocoa beans, sugar, cocoa butter, natural vanilla extract, emulsifier: soya lecithin), mallow (glucose-fructose syrup, sugar, dextrose, carrageenan, maize starch, hydrolised soya protein, flavour: vanilla, colour: titanium dioxide), biscuit crumb (wheat flour (contains gluten), sugar, vegetable fat, oat flakes, whey powder (milk), raising agent: sodium bicarbonate, salt), chili.
Contains Cow's milk, wheat, gluten and soya. May contain traces of nuts.
Storage Instructions Store in a dry cool place.

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