Tropicana Tiger Tin with Dark Chocolate No Added Sugar Mini Eggs
The balmy Tropicana tiger designed by young British artist Bibi King-Harman encases our no added sugar dark mini eggs with an oh-so-very-dark ganache. Conched and refined with maltitol, which has 50% less calories than sucrose, these intense dark chocolate ganache mini eggs delivers 100% pleasure for all chocolate lovers. We believe and abide by the rule that our no added sugar chocolate, made with love in our atelier in Kent from ground fine Colombian beans, should taste as delicious as all our other chocolates – whatever they are sweetened with. Eggs-quisite!
Fun and funky do not need to be at the expense of taste. Our mini eggs in these stunning tins coalesce beautiful British egg-centric design with exceptional Colombian cocoa beans.
|Product Name||Tropicana Tiger Tin with Dark Chocolate No Added Sugar Mini Eggs|
|No of pieces||N/A|
|Dimensions||cm (H) x cm (L) x cm (D)|
|Shelf Life||3 months|
|Ingredients||Cocoa mass, cream (milk), maltitol, cocoa butter, humectant: sorbitol, butterfat (milk), glazing agents (shellac, gum arabic, coconut oil). Emulsifier: soya lecithin.
For allergens, see bold. Dark chocolate contains cocoa solids 70% minimum.
|Contains||Milk. Not suitable for Gluten and Nuts allergy sufferers due to manufacturing methods.|
|Storage Instructions||Store in a dry cool place.|