Vegan M*lk Truffles
A smooth and luscious chocolate truffle made with rice based m*lk without cream or butter.
So very good, we bet you that omnivores won’t be able to tell the difference!
Using a mix of rice m*lk, soya milk, shea and coconut butter and without any palm oil, these m*lk vegan are the perfect treat for those with a sweet tooth on a plant based diet.
|Product Name||Vegan M*lk Truffles|
|Shelf Life||6 months|
|Ingredients||Sugar, Cocoa Butter, Water, Cocoa Mass, Rice Powder (Rice Syrup, Rice Flour), Dietary Fibre, Vegetable Oil and Fat (Shea, Coconut), Humectant: Sorbitol, Glyerol; Glucose Syrup, Cocoa Powder, Invert Sugar Syrup, Hulled Soya Beans, Emulsifier: Soya Lecithin, Sunflower Lecithin; Natural Flavourings: Cocoa, vanilla; Vegetable Fibre, Stabiliser: Vegan Xanthan Gum; Antioxidant: Tocopherol Rich Extract; Marine Salt.
For allergens see ingredients in bold
|Contains||Not suitable for Milk, Nut and Gluten allergy sufferers|
|Dimensions||7.5cm (H) x 10cm (L) x 10cm (D)|
|No of pieces||N/A|
|Storage Instructions||Store in a dry cool place.|