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Vegan Salted Caramel Truffles


Our best loved salted caramels created for Gordon Ramsay at Claridge’s reinvented as vegan recipe.

So very good, we bet you that omnivores won’t be able to tell the difference!

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Vegan Salted Caramel Truffles is available to buy in increments of 1
In stock

It took us about 2 years of research, trials and lots of tastings to convert our most precious salted caramel recipe into a version without cream or butter. Using a mix of soya milk, shea and coconut butter and without any palm oil, these salted caramels are the perfect treat for chocolate lovers on a plant based diet.

More Information
Product Name Vegan Salted Caramel Truffles
Shelf Life 6 months
Ingredients Sugar, Cocoa Mass, Cocoa Butter, Water, Cocoa Powder, Glucose Syrup, Vegetable Oil and Fat (Shea, Coconut); Hulled Soya Beans, Rice Powder (Rice Syrup, Rice Flour), Pink Himalayan Salt, Dietary Fibre (Inulin), Vegetable Fibre, Emulsifier: Soya Lecithin, Sunflower Lecithin; Stablisier: Vegan Xantahn Gum; Vanilla Extract, Natural Flavourings: Cocoa, Vanilla; Antioxidant: Tocopherol Rich Extract; Marine Salt.
For allergen see ingredients in bold
Contains For Allergens see ingredients in bold
Dimensions 7.5cm (H) x 10cm (L) x 10cm (D)
No of pieces N/A
Storage Instructions Store in a dry cool place.

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