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NUTS LOVER

NUTS LOVER

From smooth pralines to crunchy rochers, we are batty about nuts and chocolate.

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  1. £3.50
    £3.50

    A chocolate bar with a creamy mouth feel made with almond milk rather than cow's milk and redolent of almond paste.

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  2. £10.99
    £10.99

    Intense crunchy dark or milk chocolate encasing soft hazelnut praline rolled in cocoa and hazelnut nibs. Little rocks of nutty ecstasy.

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  3. £10.99
    £10.99

    The mouthwatering combination of smoky, salty, sweet and nutty. Our sweet Latino dulce de leche chocolate married with North African almonds and West African spices take your taste buds on an exotic journey.

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  4. £15.00
    £15.00

    Every year those exotic Brazilian nuts make a come-back. And what an anticipated appearance it is: dusted in edible gold sparkles and drenched in milk chocolate perfectly balancing the creamy and slightly bitter taste of these nuts.

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  5. £25.00
    £25.00

    Few art forms combine functional, ceremonial and decorative uses as elegantly as the fan. The function of our Art Deco fan overflowing with candied fruit, moreish nuts and crunchy nibs smothered in chocolate is pure flappers hedonism.

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  6. £9.99
    £9.99

    Cocoa nibs coated with dark Colombian chocolate, a treat packed with goodness and worthy of His Nibs.

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  7. £27.99
    £27.99

    Emerald milk chocolate truffle filled with pistachio paste.

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  8. £10.99
    £10.99

    According to Moslem legend, the pistachio nut was one of the foods brought to earth by Adam. Yet Adam would have certainly impressed Eve more had he brought her our finest Turkish pistachios, slightly salted and generously coated in silky milk chocolate presented in a colourful tin inspired by the diversity of London.

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  9. £10.99
    £10.99

    Kick off your shoes and switch to Hawaiian time to savour these nutritious roasted nuts covered in our sumptuous milk chocolate and laced with exotic toasted coconut.

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  10. £10.99
    £10.99

    Italian passion in a nutshell, without the shell! We roast our hazelnuts to the core and smother them in cinnamon Gianduja, an Italian soft mix of hazelnut praline, cinnamon and chocolate. We then dress them in milk chocolate with a fine dusting of cocoa powder, respecting each step along the way our splendid ingredients.

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  11. £10.99
    £10.99

    These may not have been hand coated by Juliette Binoche but we hope our Gianduja almonds sprinkle a little bit of chocolate magic for those who nibble on them. We roast our sun soaked almonds, smother them in Gianduja, an Italian soft mix of hazelnut praline and chocolate, and cover them in Colombian dark chocolate with a fine dusting of cocoa powder.

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  12. £4.95
    £4.95

    Encased in a silky smooth milk chocolate with a hint of sea salt, our peaNOT buttercups are so yummy you can almost hear your taste buds sing love me tender. So don't be cruel and share them around.

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