Cocoa Mass, Sugar, Cocoa Butter, Cream (MILK), Whole MILK Powder, Butterfat (MILK), Humectants: Glycerol, Sorbitol; Glucose Syrup, ALMONDS, Invert Sugar Syrup, Grapefruit Purée, Blood Orange Purée, Blackcurrant Purée, HAZELNUT, Honey, Digestive Biscuit Crumb (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt), Orange Peel, Lime Purée, Emulsifier: SOYA Lecithin; Glucose-Fructose Syrup, Mint Leaves, Flavourings, HAZELNUT Oil, Salt, Acidity Regulator: Citric Acid; Sparkle Decoration (Maltodextrin, Acidity Regulator: Citric Acid; Black Carrot Concentrate, Spirulina, Caramelised Sugar, Safflower), Vegetable and Fruit Concentrates: Radish, Apple, Blackcurrant, Safflower, Spirulina; Raising Agent: Sodium Bicarbonate; Glazing Agent: Shellac; Vanilla Extract, Colour: Iron Oxides and Hydroxides; Coconut Oil, Rice Flour, Preservative: SULPHUR DIOXIDE. Dark Chocolate contains Cocoa Solids 70% minimum. Milk Chocolate contains Cocoa Solids 41% minimum and Milk solids 14% minimum. For allergens see ingredients in BOLD. Not suitable for those with a Nut, Peanut and Gluten allergy. NUTRITION: Typical values, per 100g: Energy 2291kJ/551kcal, Fat 38.8g, of which saturates 22.6g, Carbohydrates 42.7g, of which sugars 29.4g, Fibre 4.1g, Protein 5.7g, Salt 0.15g. NOT SUITABLE FOR THOSE WITH NUT, PEANUT OR GLUTEN ALLERGIES

Allergies: See Ingredients tab above in BOLD.

Shelf Life: 9 months

Unpacked Weight: 190g

Dimensions: 3.5cm (H) x 19.5cm (L) x 16cm (D)

Number of Pieces: 24 - 11 different flavours,