Voyage de Chocolats - Long Haul
SUSTAINABLY SOURCED COCOA | MADE IN THE UK
Around 150 pieces of our most loved chocolates including fresh couture ganaches, artisan truffles, liquid salted caramels, and our moreish chocolate smothered fruit and nuts are beautifully nestled in 6 drawers, hidden in a hinged box closed with a leather like strap and decorated with a cocoa inspired monogrammed print.
*Contents are subject to change
Sugar, Cocoa Mass, Cocoa Butter, Cream (MILK), Whole MILK Powder, Anhydrous (MILK) Fat, Orange Peel, Glucose Syrup, Humectants: Glycerol, Sorbitol; HAZELNUT, Fructose, Dextrose, Maltose, Raspberry, Invert Sugar Syrup, Cocoa Powder, HAZELNUT Flour, Orange Powder, Freeze-Dried Raspberry, Grapefruit Puree, Orange Puree, Passion Fruit Puree, ALMOND, Emulsifier: SOYA Lecithin, Honeycomb Granules (Sugar, Glucose Syrup, Raising Agent: Sodium Bicarbonate; Rice Flour), Honey, Acidity Regulator: Citric Acid, Mint leaves, MILK Fat, Feuilletine Wafer (WHEAT Flour, Sugar, Rapeseed Oil, MILK Fat, MILK Proteins, Lactose (MILK, Salt, BARLEY Malt Extract, Emulsifier: Sunflower Lecithins; RaisingAgent: Sodium Bicarbonate), Salt, Flavourings, Preservatives: Potassium Sorbate, SULPHUR DIOXIDE; Blackcurrant Puree, Blood Orasnge Puree, Lemon Puree, ALOMND Oil, Fruit and Vegetable Concentrates (Radish, Apple, Blackcurrant), Colours: Titanium Dioxide, Iron Oxides and Hydroxides; Glazing Agent: Shellac; Glucose-Fructose Syrup; Vanilla Extract, Gelling agent: Pectin; Coconut Oil. NOT SUITABLE FOR THOSE WITH NUT, PEANUT OR GLUTEN ALLERGIES. NUTRITION: Typical Values per 100g; Energy 2106kj/506kcal, Fat 32.4g, of which saturates 19.1g, Carbohydrates 46.1g, of which Sugars 38.1g, Fibre 4.0g, Protein 5.4g, Salt 0.20g
Allergies: See Ingredients tab above in BOLD.
Shelf Life: Minimum 1 month
Unpacked Weight: 885g
Dimensions: 20.8cm (H) x 14cm (L) x 13.7cm (D)
Number of Pieces: Approx. 150 across 19 variants (Variable according to size of fruit and nuts.) Contents may vary
Artisan’s Recommendations
Artisan du Chocolat has broken the mould and redefined modern luxury British chocolates since 1999, expolore this seasons must have flavours.