Sugar, Cocoa Mass, Cocoa Butter, Cream(MILK), Whole MILK Powder, Orange Peel, Butter (MILK), Glucose Syrup, Humectants: Glycerol, Sorbitol; HAZELNUT, Fructose, Dextrose, Maltose, ALMOND, Invert Sugar Syrup, Flavourings, Cocoa Nibs, Cocoa Powder, Orange Puree, Passionfruit Puree, Emulsifier: SOYA Lecithin; Blood Orange Puree, Blackcurrant Puree, Mint leaves, Digestive Biscuit Crumb (Wheat Flour (WHEAT Flour) Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt), Acidity Regulator Citric Acid, Preservative: Potassium Sorbate; SULPHUR Dioxide: Glucose-Fructose Syrup, Salt, HAZELNUT Oil, Glazing Agents: Shellac: Colours Titamiun Dioxide, Iron Oxides amd Hydroxides, Sparkle Decoration (Maltodextria, Acidity Regulator: Citric Acid, Black Carrot Concentrate, Spirulina, Caramelised Sugar, Safflower), Friit and Vegetable Concentrates (Radish, Apple, Blackcurrant), Coconut Oil, Vanilla Extract.Dark Chocolate contains Cocoa Solids 70% minimum. Milk Chocolate contains Cocoa Solids 41% minimum and Milk solids 14% minimum. For allergens see ingredients in BOLD. Not suitable for those with a NUT, PEANUT and other CREALS CONTAINING GLUTEN allergy. NUTRITION: Typical values, per 100g: Energy 2158kJ/518kcal, Fat 32.9g, of which saturates 19.1g, Carbohydrates 48.1g, of which sugars 36.0g, Fibre 4.5g, Protein 5.1g, Salt 0.18g.