Great Expectations Couture Ecrin 48

Name: Great Expectations Couture Ecrin 48
Brand: Artisan du Chocolat
SKU: AAAR2424
Price: 63.0 GBP
Availability: InStock

SUSTAINABLY SOURCED COCOA | MADE IN THE UK

£63.00

Experience the ultimate in chocolate indulgence with our Box of 48 Milk and Dark Coutures. This generously sized collection is designed for those who appreciate both variety and luxury, combining the velvety sweetness of fine milk chocolate with the bold, sophisticated depth of premium dark chocolate.

Each couture is meticulously handcrafted using high-quality ingredients, offering a diverse selection of flavours and textures—from smooth, creamy centres to rich, decadent fillings. Every piece is a celebration of expert craftsmanship and refined taste.

Elegantly presented, this box is perfect for gifting, entertaining, or simply treating yourself to a moment of everyday luxury. Whether shared with loved ones or enjoyed one by one, our 48 Milk and Dark Coutures deliver an unforgettable chocolate experience.

Sugar, Cocoa Mass, Cocoa Butter, Cream (MILK), Whole MILK Powder, Anhydrous MILK Fat, Glucose Syrup, Humectants: Glycerol, Sorbitol; PISTACHIO NUT Paste, Marzipan (ALMONDS, Water, Invert Sugar Syrup, Ethanol), Invert Sugar syrup, Apricot Puree, ALMOND, Grapefruit Puree, Honeycomb Granules (Sugar, Glucose Syrup, Raising Agent: Sodium Bicarbonate; Rice Flour), Blood Orange Puree, Raspberry Puree, Honey, Blackcurrant Puree, Roasted Cocoa Nibs, Mint Leaves, HAZELNUT, Digestive Biscuit Crumbs (WHEAT Flour (WHEAT Flour, Calcium Bicarbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt),ALMOND Oil, Orange Peel, Lime Puree, Glucose-Fructose Syrup, MILK Fat, Lemon Puree, Emulsifier: SOYA Lecithin, HAZELNUT Oil, Flavourings, PISTACHIO NUT Flour, Fruit and Vegetable Concentrates (Radish, Apple, Blackcurrant, Spirulina, Safflower, Lemon) Acidity Regulator: Citric Acid; Salt, Gelling Agent: Pectin; Glazing Agent: Shellac; Sparkle Decorations (Black Carrot Concentrate, Spirulina, Caramelised Sucrose, Safflower, Maltodextrin, Citric Acid), Vanilla Extract, Coconut Oil, Freeze Dried Raspberry, Colour: Iron Oxides & Hydroxides, Preservative: SULPHUR DIOXIDE. Dark Chocolate contains Cocoa Solids 65% minimum. Milk Chocolate contains Cocoa Solids 41% minimum and Milk solids 14% minimum. For allergens see ingredients in BOLD. May contain other NUTS, PEANUTS and other CEREALS CONTAINING GLUTEN. NUTRITION: Typical values, per 100g: Energy 2196kJ/528kcal, Fat 36.3g, of which saturates 20.3g, Carbohydrates 41.8g, of which sugars 32.2g, Fibre 4.0g, Protein 6.5g, Salt 0.13g. NOT SUITABLE FOR THOSE WITH NUT, PEANUT OR GLUTEN ALLERGIES