With Red Cacao, we embark on a journey to celebrate the untamed ~ beauty that lies within curated rare beans from Ecuador. By ensuring that every harvest maintains the distinct fruity acidity and alluring red colour of these beans, we bring you a tasting experience like no other: a bold and bright chocolate, creamy and sweet ~ yet fruity and tangy balanced by earthy pistachios and sea salt. No added colour, no added flavour, just the best of these Ecuadorian red cacao beans expressing their character.