ARTISAN ROCKS AT THE Q AWARDS
Making luxury chocolate is like making good music; it takes heart, soul and a lot of dedication. But when done right it becomes a classic. I NEVER PICTURED MYSELF AS THE ROCKING TYPE. I WAS AN...
A WICKED EVENING
Tuesday evening. I'm en route to the theatre again as Artisan has been invited to watch the 10th Anniversary performance of Wicked. Not only that, but we are also catering the desserts for the after party...
CHOCOLATE SIR?
Navigating the backstreets of Charing Cross looking for the delivery entrance of a top secret location can only be for a very special celebration, the opening night of the new play at the Wyndham Theatre, No Man's...
SEQUINS AND SOUL
Twice a year, the much awaited London Fashion week gives me the chance to ditch my blue overalls, hairnet and safety shoes to buy a dress (I am strictly an online shopping girl) and attend Julien Macdonald's couture...
CHOCOLATE AND ROMANCE
Having travelled from Broadway and inspired by the film starring the dreamy Gene Kelly, An American in Paris will launch on the stage in Londons West End. Weve all be swept away by the romance and the...
ARTISAN AND ACROBATICS
It's Wednesday afternoon in a rather glorious Manchester and we find ourselves driving in circles looking for a giant tent. Surely it should not be that difficult to find a huge circus tent. In the...
FUDGE IT
I have to confess that I do not own a TV, I used to and sold it about a decade ago. So I feel like a bit of a fraud as we arrive at ITV....
10000 BUDDHAS AND CHOCOLATE ICE CREAM
Apart from the 30 hours of flight, 20 hours of trade fair, I managed to carve about one day free to explore Hong Kong, a break from staying with Mussolini's granddaughter (not really), my hostess...