White Chocolate, Red Cacao, Pistachio & Sea Salt Chocolate Bar - A Study in Scarlet 80g


With Red Cacao, we embark on a journey to celebrate the untamed ~ beauty that lies within curated rare beans from Ecuador. By ensuring that every harvest maintains the distinct fruity acidity and alluring red colour of these beans, we bring you a tasting experience like no other: a bold and bright chocolate, creamy and sweet ~ yet fruity and tangy balanced by earthy pistachios and sea salt. No added colour, no added flavour, just the best of these Ecuadorian red cacao beans expressing their character.

Sugar, Cocoa Butter, Whole MILK Powder, PISTACHIO Nut, Cocoa Mass, Whey Powder (MILK), Acid: Citric Acid; Emulsifier: SOYA Lecithin; Salt, Flavouring.

Typical values, per 100g: Energy 2426kJ/582kcal, Fat 38.7g, of which saturates 21.9g, Carbohydrates48.6g, of which sugars 45.2g, Fibre 1.6g, Protein 9.1g, Salt 0.53g.

Allergies: See Ingredients tab above in BOLD.

Shelf Life: 3 months

Unpacked Weight: 80g

Dimensions: 1cm (H) x 15.7cm (L) x 15.7cm (D)

Number of Pieces: N/A