Flawsome Easter

Our Easter Collection is inspired by Japanese Kintsugi, the 500-year-old tradition of joining gold cherished pieces of pottery. More than just an art with pleasing aesthetics, Kintsugi illustrates a way of living that embraces individuality,...

Be a love outlaw

Love in all its forms has inspired human beings since the beginning of time. Virtually every song, every book, every poem, every film, every good story told has a tale of love woven in it....

‘Tis is the season to be blessed

Christmas is the time of the year where we remember and acknowledge all the people who have touched our lives. Large gestures may bring gifting grandeur, but it is in the small tokens of attention...

Our multi-layered Christmas pudding bar

Invented in the 14th century and favoured later by Queen Victoria, the humble Christmas pudding epitomizes the end of Christmas dinner. Creating a modern version was no mean feat, dialling up the chocolate indulgence, bringing...

The sweetness of patience

For many the anticipation of Christmas starts as early as the end of summer holidays. Counting down the weeks and then days to the big day, we wait patiently dreaming of this celebration. As December...

Morsels of happiness

I am a child of the 70s with parents born during the second world war in Belgium. Chocolate for my parents who, as young children, lived with rationed food, was cut in small thin squares...

Be like the oyster

Artisan du Chocolat is delighted to celebrate London Fashion week showcasing established designers as well as this year’s emerging talents bringing their own sense of style to the catwalks. Yet through the years, one adornment...

On the ingredients trail, an Adventurer’s journey of taste

When popping one of our delicious salted caramels in the mouth, few imagine the trail of ingredients journeyed to make these moreish morsels: a 3 parts epic journey though cacao, salt and caramel. Chocolate is...

The genius of salted caramels

In 2002 at the request of Gordon Ramsay for Claridge’s new restaurant, we created the first one-of-a-kind salted caramels in the UK, which heralded an explosion of all things salted caramel from ice cream to...

Where The Magic Happens: Behind The Scenes At Our Kent Atelier

Our Ashford workshop is a hive of cocoa-infused magic, where chocolates are crafted by our passionate team of skilled artisans.